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Prilled urea 46% incorporates forty six% of nitrogen (N) in ureic form, very easily absorbed because of the leaves of plants. Absorption throughout the root system is slower, because urea in soil is converted (to be a result of enzymatic hydrolysis) into the ammonia form available for plants, after which https://gorillasocialwork.com/story23881318/detailed-notes-on-cashew-nuts-not-healthy

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