The seeds by themselves add a sweet, anise flavor to sweet and savory dishes. In Indian cooking, These are used in curries and spice blends. The most well-liked desserts in India involve gulab jamun, jalebi, kheer or a variety of sorts of ladoo. Even so, the popularity of sweets differs https://ethnicindiangrocer.com.au/product/r-g-candy-melody-chocolaty-200gm/