Anarsa is a crunchy sweet snack normally eaten in the course of Diwali. Anarsas are organized with soaked powdered rice, jaggery or sugar. Probably the greatest desserts or mithai served in the course of Indian festivals like Diwali, Navratri, Holi, Ramzan and xmas or through any special occasions and parties. https://ethnicindiangrocer.com.au/product/haldiram-soya-stick-150g/